How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry-Cilantro Vinaigrette?

You need 4 ingredients. The key ingredients include: 6 oz. fresh raspberries, washed and picked over (1 cup), 1/2 cup loosely packed cilantro leaves, 2 tsp. umeboshi vinegar, such as Eden Ume Plum Vinegar, 1 Tbs. chopped shallot.

Is Raspberry-Cilantro Vinaigrette suitable as salads?

Yes, Raspberry-Cilantro Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raspberry-Cilantro Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raspberry-Cilantro Vinaigrette Recipe

Name: Raspberry-Cilantro Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. fresh raspberries, washed and picked over (1 cup); 1/2 cup loosely packed cilantro leaves; 2 tsp. umeboshi vinegar, such as Eden Ume Plum Vinegar; 1 Tbs. chopped shallot

Raspberry-Cilantro Vinaigrette – a delicious recipe with fresh raspberries, cilantro, umeboshi vinegar, shallot. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 oz. fresh raspberries, washed and picked over (1 cup)
1/2 cup loosely packed cilantro leaves
2 tsp. umeboshi vinegar, such as Eden Ume Plum Vinegar
1 Tbs. chopped shallot

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
Salads

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Raspberry-Cilantro Vinaigrette

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