Bake this irresistible Raspberry Buttermilk Ice Cream at home. Made with fresh raspberries, buttermilk, Simple Syrup and banana. Easy step-by-step instr…
This Raspberry Buttermilk Ice Cream relies on simple, everyday ingredients such as (250 ml) buttermilk, (175 ml) simple syrup and large ripe banana, sliced. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raspberry Buttermilk Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026