Raspberry Bars

1. 1

   Combine all ingredients except raspberries.

2. 2

   Mix until crumbly.

3. 3

   Set aside 1 cup for the topping.

4. 4

   Press dough into 9 x 13 pan.

5. 5

   Cover dough with jam or preserves.

6. 6

   Take the 1 cup of crumb mixture and add 2 tablespoons flour to make more crumbly. Crumble on top of jam.

7. 7

   Bake at 350u00b0 for 40 to 50 minutes until golden brown.

8. 8

   Cut into bars.

No additional tips available.