Raspberry And Almond Bars Recipe

Name: Raspberry And Almond Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup butter, at room temperature; 1 1/3 cups granulated sugar; 1 tsp vanilla extract; 3 None large eggs; 1 cup self-rising flour, sifted, plus 2 tbsp; 3/4 cup all-purpose flour, sifted; 2/3 cup ground almonds; 10.5 oz frozen raspberries; None None FOR THE ALMOND TOPPING; 1/3 cup all-purpose flour; 2 tbsp granulated sugar; 3 1/2 tbsp butter, diced; 2 tbsp sliced almonds

Servings: persons

1 cup butter, at room temperature
1 1/3 cups granulated sugar
1 tsp vanilla extract
3 None large eggs
1 cup self-rising flour, sifted, plus 2 tbsp
3/4 cup all-purpose flour, sifted
2/3 cup ground almonds
10.5 oz frozen raspberries
None None FOR THE ALMOND TOPPING
1/3 cup all-purpose flour
2 tbsp granulated sugar
3 1/2 tbsp butter, diced
2 tbsp sliced almonds

1
Preheat oven to 350u00b0F. Grease and line a deep 9 inch square cake pan with parchment paper, extending paper 3/4 inch above edges of pan.
2
Cream butter, sugar and vanilla extract until pale and creamy. Add eggs, 1 at a time, beating well after each addition. Gently fold in flour, ground almonds and a pinch of salt. Transfer to prepared pan and top with raspberries.
3
To make the almond topping, combine flour and sugar with a pinch of salt in a small bowl. Cut in butter until mixture resembles coarse breadcrumbs. Stir in almonds. Sprinkle over raspberries. Bake for 1 hour, or until a skewer inserted in the center comes out clean. Let cool in pan for 5 mins then transfer to a wire rack to cool completely.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup butter, at room temperature, 1 1/3 cups granulated sugar, 1 tsp vanilla extract, 3 None large eggs, and more.

Yes, Raspberry And Almond Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry And Almond Bars

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