Raspberry Almonettes Recipe

Name: Raspberry Almonettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 2 cups sugar; 2 large eggs; 1 cup canola oil; 2 tablespoons almond extract; 4-1/2 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon baking powder; 3/4 cup sliced almonds, finely chopped; 1 package (8 ounces) cream cheese, softened; 1/2 cup confectioners' sugar; 1 tablespoon almond extract; 1/4 cup red raspberry preserves

Servings: persons

1 cup butter, softened
2 cups sugar
2 large eggs
1 cup canola oil
2 tablespoons almond extract
4-1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
3/4 cup sliced almonds, finely chopped
1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
1 tablespoon almond extract
1/4 cup red raspberry preserves

1
Preheat oven to 350u00b0. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Gradually beat in oil and extract. In another bowl, whisk flour, salt and baking powder; gradually beat into creamed mixture.
2
Shape dough into 1-in. balls; press one side into chopped almonds. Place 2 in. apart on ungreased
3
, almond side up. Flatten to 1/4-in. thickness with bottom of a glass.
4
Bake 8-10 minutes or until edges are light brown. Cool on pans 5 minutes; remove to wire racks to cool completely.
5
For filling, in a small bowl, beat cream cheese, confectioners' sugar and extract until smooth. Place rounded teaspoonfuls of filling on bottoms of half of the cookies. Make an indentation in center of each; fill with 1/4 teaspoon preserves. Cover with remaining cookies. Store in an airtight container in the refrigerator.

2249

kcal

Calories

148

Fat

213

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup butter, softened, 2 cups sugar, 2 large eggs, 1 cup canola oil, and more.

Yes, Raspberry Almonettes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Almonettes

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