Raspberry Almond Trifle Parfaits Recipe

Name: Raspberry Almond Trifle Parfaits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 Nilla Vanilla Wafers; 1/4 cup Kraft Pure Raspberry Jam; 1/2 cup granulated sugar; 3 Tbsp. cornstarch; 1/4 tsp. salt; 1 1/2 cups whipping cream; 1 1/2 cups milk; 4 egg yolks; 2 Tbsp. almond-flavoured liqueur, (or 1/4tsp (1mL) almond extract); 1/2 cup fresh or frozen raspberries; Cool Whip Whipped Topping; toasted almonds; raspberries

Servings: persons

36 Nilla Vanilla Wafers
1/4 cup Kraft Pure Raspberry Jam
1/2 cup granulated sugar
3 Tbsp. cornstarch
1/4 tsp. salt
1 1/2 cups whipping cream
1 1/2 cups milk
4 egg yolks
2 Tbsp. almond-flavoured liqueur, (or 1/4tsp (1mL) almond extract)
1/2 cup fresh or frozen raspberries
Cool Whip Whipped Topping
toasted almonds
raspberries

1
SANDWICH 2 wafers together with raspberry jam; repeat for all wafers and set aside.
2
COMBINE sugar, cornstarch and salt in saucepan; stir in milk.
3
Beat cream and egg yolks; add to milk mixture.
4
Cook and stir over medium heat, until custard is smooth and thickened.
5
Remove from heat.
6
Stir in liqueur; cool slightly.
7
LAYER raspberries, wafer sandwiches and custard, dividing evenly among 6 parfait glasses.
8
Cover and refrigerate until set, about 1 hour.
9
GARNISH with whipped topping, toasted almonds and raspberries.

3282

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 36 Nilla Vanilla Wafers, 1/4 cup Kraft Pure Raspberry Jam, 1/2 cup granulated sugar, 3 Tbsp. cornstarch, and more.

Yes, Raspberry Almond Trifle Parfaits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Almond Trifle Parfaits

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