Try this homemade Raspberries With Ricotta Cream recipe the whole family will love. Made with ricotta cheese, light brown sugar, Grand Marnier and raspb…
This Raspberries With Ricotta Cream relies on simple, everyday ingredients such as part-skim ricotta cheese, light brown sugar, pint raspberries and mint sprig. It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026