How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ras-Malai Dessert?

You need 4 ingredients. The key ingredients include: 16 oz. Ricotta cheese, 12 oz. sugar, 6 oz. half and half, 3 oz. pistachio nuts, crushed to powder.

Is Ras-Malai Dessert suitable as baking & desserts?

Yes, Ras-Malai Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ras-Malai Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ras-Malai Dessert Recipe

Name: Ras-Malai Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. Ricotta cheese; 12 oz. sugar; 6 oz. half and half; 3 oz. pistachio nuts, crushed to powder

Ras-Malai Dessert – a delicious recipe with Ricotta cheese, sugar, pistachio nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. Ricotta cheese
12 oz. sugar
6 oz. half and half
3 oz. pistachio nuts, crushed to powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ras-Malai Dessert

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