Rapidrise Pizza Dough

1. 1

   In large bowl, combine 2 cups flour, undissolved yeast and salt.

2. 2

   Stir very warm water and oil into dry ingredients.

3. 3

   Stir in enough remaining flour to make soft dough.

4. 4

   Knead dough on lightly floured surface until smooth and elastic, about 4 to 6 minutes. Cover; let rest on floured surface for 10 minutes.

5. 5

   Lightly oil 1 (14-inch) or 2 (12-inch) round pizza pans.

6. 6

   Sprinkle with cornmeal.

7. 7

   Form dough into smooth ball.

8. 8

   Roll dough to fit pans. Add own sauce and toppings.

9. 9

   Bake in preheated 400u00b0 oven for 20 to 30 minutes or until done.

10. 10

    Time depends on size and thickness of crust and toppings.

* Per serving · 4 servings · Values may vary.

No additional tips available.