How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rapid Raspberry Torte?

You need 5 ingredients. The key ingredients include: 3/4 cup heavy whipping cream, 1 tablespoon confectioners' sugar, 2 snack-size cups (3-1/2 ounces each) lemon pudding, 1 loaf (10-3/4 ounces) frozen pound cake, thawed, and more.

Is Rapid Raspberry Torte suitable as baking & desserts?

Yes, Rapid Raspberry Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rapid Raspberry Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rapid Raspberry Torte Recipe

Name: Rapid Raspberry Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup heavy whipping cream; 1 tablespoon confectioners' sugar; 2 snack-size cups (3-1/2 ounces each) lemon pudding; 1 loaf (10-3/4 ounces) frozen pound cake, thawed; 1/3 cup raspberry jam, divided

Rapid Raspberry Torte – a delicious recipe with heavy whipping cream, sugar, lemon pudding, frozen pound cake, raspberry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup heavy whipping cream
1 tablespoon confectioners' sugar
2 snack-size cups (3-1/2 ounces each) lemon pudding
1 loaf (10-3/4 ounces) frozen pound cake, thawed
1/3 cup raspberry jam, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
183 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rapid Raspberry Torte

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