How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rapid Ragu Chili (12 Servings)?

You need 6 ingredients. The key ingredients include: 3 pounds ground beef, 2 onions, 1/4 cup chili powder, 2 cans red kidney beans 19 oz. ea., rinsed and drained, and more.

Is Rapid Ragu Chili (12 Servings) suitable as soups & stews?

Yes, Rapid Ragu Chili (12 Servings) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rapid Ragu Chili (12 Servings)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rapid Ragu Chili (12 Servings) Recipe

Name: Rapid Ragu Chili (12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds ground beef; 2 onions; 1/4 cup chili powder; 2 cans red kidney beans 19 oz. ea., rinsed and drained; 1 jar (2 lb. 13 oz.) Ragu(R) Old World Style(R) Pasta Sauce; 2 cups shredded cheddar cheese about 8 oz

Rapid Ragu Chili (12 Servings) – a delicious recipe with ground beef, onions, chili powder, red kidney, World, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 pounds ground beef
2 onions
1/4 cup chili powder
2 cans red kidney beans 19 oz. ea., rinsed and drained
1 jar (2 lb. 13 oz.) Ragu(R) Old World Style(R) Pasta Sauce
2 cups shredded cheddar cheese about 8 oz

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1458 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Rapid Ragu Chili (12 Servings)

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