Range Top Lasagna Recipe

Name: Range Top Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 envelopes spaghetti mix; 1 lb. cottage cheese; 2 tsp. Italian seasoning; 1 (8 oz.) pkg. lasagna noodles; 1 tsp. salt; 1 Tbsp. parsley; 1 (16 oz.) can tomato sauce; 1 (16 oz.) can tomatoes, chopped; 1 c. water; 1 (8 oz.) pkg. shredded Mozzarella

Servings: persons

1 lb. ground beef
2 envelopes spaghetti mix
1 lb. cottage cheese
2 tsp. Italian seasoning
1 (8 oz.) pkg. lasagna noodles
1 tsp. salt
1 Tbsp. parsley
1 (16 oz.) can tomato sauce
1 (16 oz.) can tomatoes, chopped
1 c. water
1 (8 oz.) pkg. shredded Mozzarella

1
Brown ground beef in large skillet; drain.
2
Place ground beef in Dutch oven and sprinkle with 1 package spaghetti mix; spread half cottage cheese over meat.
3
Break noodles in half lengthwise; layer over cottage cheese.
4
Sprinkle with other package of spaghetti mix, Italian seasoning, parsley and salt.
5
Pour tomatoes, tomato sauce and water over mixture.
6
Cover and simmer over low heat for 35 minutes or until noodles are tender. Sprinkle shredded Mozzarella over top.
7
Cover and turn off heat and let stand for 5 minutes.

917

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 2 envelopes spaghetti mix, 1 lb. cottage cheese, 2 tsp. Italian seasoning, and more.

Yes, Range Top Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Range Top Lasagna

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