How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranchero Beans?

You need 8 ingredients. The key ingredients include: 1 lb pinto beans, 1 cup tomatoes, diced (canned works fine, pour in the juice), 1/2 lb bacon, diced, 1 cup onion, diced, and more.

Is Ranchero Beans suitable as meat & poultry?

Yes, Ranchero Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ranchero Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ranchero Beans Recipe

Name: Ranchero Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pinto beans; 1 cup tomatoes, diced (canned works fine, pour in the juice); 1/2 lb bacon, diced; 1 cup onion, diced; 1/2 cup cilantro leaf, chopped; 1 -2 jalapeno pepper, whole; 4 teaspoons salt; 1 teaspoon pepper

Ranchero Beans – a delicious recipe with pinto beans, tomatoes, bacon, onion, cilantro leaf, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb pinto beans
1 cup tomatoes, diced (canned works fine, pour in the juice)
1/2 lb bacon, diced
1 cup onion, diced
1/2 cup cilantro leaf, chopped
1 -2 jalapeno pepper, whole
4 teaspoons salt
1 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Meat & Poultry

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Ranchero Beans

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