How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Tuna and Potato Salad with Roasted Jalapenos?

You need 9 ingredients. The key ingredients include: 1 can (7 oz.) chunk light tuna in water, drained, flaked, 1/2 cup chopped red onions, 1/3 cup KRAFT Classic Ranch Dressing, 1 tsp. dried Mexican oregano, and more.

Is Ranch Tuna and Potato Salad with Roasted Jalapenos suitable as seafood?

Yes, Ranch Tuna and Potato Salad with Roasted Jalapenos falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ranch Tuna and Potato Salad with Roasted Jalapenos?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ranch Tuna and Potato Salad with Roasted Jalapenos Recipe

Name: Ranch Tuna and Potato Salad with Roasted Jalapenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (7 oz.) chunk light tuna in water, drained, flaked; 1/2 cup chopped red onions; 1/3 cup KRAFT Classic Ranch Dressing; 1 tsp. dried Mexican oregano; 1/2 tsp. black pepper; 4 jalapeno peppers, roasted, peeled, seeded, deveined and sliced; 1 lb. warm cooked new potatoes, quartered King Sooper's 5 lb For $1.88 thru 02/09; 1-1/2 cups shredded romaine lettuce; 2 plum tomatoes, quartered

Ranch Tuna and Potato Salad with Roasted Jalapenos – a delicious recipe with water, red onions, oregano, black pepper, peppers, warm cooked new potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (7 oz.) chunk light tuna in water, drained, flaked
1/2 cup chopped red onions
1/3 cup KRAFT Classic Ranch Dressing
1 tsp. dried Mexican oregano
1/2 tsp. black pepper
4 jalapeno peppers, roasted, peeled, seeded, deveined and sliced
1 lb. warm cooked new potatoes, quartered King Sooper's 5 lb For $1.88 thru 02/09
1-1/2 cups shredded romaine lettuce
2 plum tomatoes, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Seafood

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