How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Stew?

You need 14 ingredients. The key ingredients include: 2 pounds Ground Chuck, 1 Large Yellow Onion, Chopped, 1 Large Green Bell Pepper, Stem And Seeds Removed, Chopped, 2-1/2 cups Canned Whole Kernel Yellow Corn, Drained, and more.

Is Ranch Stew suitable as soups & stews?

Yes, Ranch Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ranch Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ranch Stew Recipe

Name: Ranch Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Ground Chuck; 1 Large Yellow Onion, Chopped; 1 Large Green Bell Pepper, Stem And Seeds Removed, Chopped; 2-1/2 cups Canned Whole Kernel Yellow Corn, Drained; 2-1/2 cups Canned Light Or Dark Red Kidney Beans, Drained And Rinsed; 3 cups Canned Diced Tomatoes, Undrained; 1 teaspoon Chili Powder, You Can Add More If You Wish; Salt And Freshly Ground Black Pepper To Your Tastes; 2 Tablespoons Worcestershire Sauce; 1/2 teaspoons Garlic Powder; 1/2 teaspoons Onion Powder; 1/2 teaspoons Granulated White Sugar; 2-1/2 cups Ketchup(you Can Use More If You Wish); 1/4 teaspoons Tabasco Sauce(you Can Add More If You Wish)

Ranch Stew

Eats Now Editorial Team · 217 kcal · Soups & Stews

Ranch Stew – a delicious recipe with Ground Chuck, Yellow Onion, Green Bell Pepper, Kernel Yellow Corn, Canned Light, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ranch Stew

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