How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch-Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 pkg. Hidden Valley Ranch Original recipe salad dressing mix, 2 c. sour cream, 1 pkg. (10 oz.) frozen chopped spinach, thawed and drained, 1/4 c. minced onion, and more.

Is Ranch-Spinach Dip suitable as vegetarian?

Yes, Ranch-Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ranch-Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ranch-Spinach Dip Recipe

Name: Ranch-Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 pkg. Hidden Valley Ranch Original recipe salad dressing mix; 2 c. sour cream; 1 pkg. (10 oz.) frozen chopped spinach, thawed and drained; 1/4 c. minced onion; 1/2 tsp. oregano; 1/2 tsp. basil

Ranch-Spinach Dip – a delicious recipe with salad dressing, sour cream, spinach, onion, oregano, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. Hidden Valley Ranch Original recipe salad dressing mix
2 c. sour cream
1 pkg. (10 oz.) frozen chopped spinach, thawed and drained
1/4 c. minced onion
1/2 tsp. oregano
1/2 tsp. basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Ranch-Spinach Dip

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