How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Salad?

You need 11 ingredients. The key ingredients include: 1 cup low-fat buttermilk, ½ cup salsa (your choice), 3 tablespoons light mayonnaise, 2 tablespoons chopped fresh parsley, and more.

Is Ranch Salad suitable as salads?

Yes, Ranch Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ranch Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ranch Salad Recipe

Name: Ranch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup low-fat buttermilk; ½ cup salsa (your choice); 3 tablespoons light mayonnaise; 2 tablespoons chopped fresh parsley; 1 tablespoon lemon juice; ½ teaspoon sugar; ½ teaspoon dry mustard; ¼ teaspoon salt; 6 cups torn iceberg lettuce; 1 cup cherry tomatoes, halved; 3 tablespoons sliced green onions

Ranch Salad

Eats Now Editorial Team · 513 kcal · Salads

Ranch Salad – a delicious recipe with low-fat buttermilk, salsa, light mayonnaise, parsley, lemon juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Ranch Salad

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