How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ranch Dressing - Low Salt?

You need 11 ingredients. The key ingredients include: 2/3 cup no-salt-added buttermilk (not powdered), 2 tablespoons light mayonnaise, 2 tablespoons light sour cream (your favorite brand), 1 tablespoon chopped flat leaf parsley, and more.

Is Ranch Dressing - Low Salt suitable as general?

Yes, Ranch Dressing - Low Salt falls under the General category and is a great choice for this type of meal.

How do I store leftover Ranch Dressing - Low Salt?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ranch Dressing - Low Salt Recipe

Name: Ranch Dressing - Low Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup no-salt-added buttermilk (not powdered); 2 tablespoons light mayonnaise; 2 tablespoons light sour cream (your favorite brand); 1 tablespoon chopped flat leaf parsley; 1 tablespoon finely chopped fresh basil or 1 teaspoon dried basil; 1 teaspoon finely minced garlic; 1 teaspoon mustard powder; 1/2 teaspoon onion powder; 1/8 teaspoon celery seed; 1/8 teaspoon ground black pepper; 1 dash dried thyme or 1 dash dill weed

Try this homemade Ranch Dressing - Low Salt recipe the whole family will love. Made with no-salt, light mayonnaise, light sour cream and flat leaf parsl…

This Ranch Dressing - Low Salt relies on simple, everyday ingredients such as light mayonnaise, chopped flat leaf parsley, finely minced garlic and mustard powder. It comes together quickly and makes 4 servings, at about 367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ranch Dressing - Low Salt

Tips for the best results

Variations & substitutions

My Personal Notes

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