Ranch Chicken and Potato Salad

1. 1

   Cook potatoes in boiling water in saucepan 15 min.

2. 2

   or just until tender.

3. 3

   Meanwhile, heat oil in large skillet on medium-high heat.

4. 4

   Add chicken; cook and stir 4 min.

5. 5

   or until done.

6. 6

   Place in large bowl; set aside.

7. 7

   Mix dressing, mustard and dill until blended.

8. 8

   Drain potatoes.

9. 9

   Add to chicken along with the peppers and dressing mixture; mix lightly.

* Per serving · 4 servings · Values may vary.

No additional tips available.