Fresh, crisp and full of flavor — this Ranch Chicken and Potato Salad is a must-try. Made with red potatoes, oil, chicken breasts and mustard. Easy step…
This Ranch Chicken and Potato Salad relies on simple, everyday ingredients such as oil, dijon mustard and chopped fresh dill. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026