How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramps And Hake Grilled On A Cedar Plank?

You need 6 ingredients. The key ingredients include: 1 lb hake or 1 lb cod, 8 fresh ramps (or wild leeks), olive oil, 2 tablespoons salt, and more.

Is Ramps And Hake Grilled On A Cedar Plank suitable as general?

Yes, Ramps And Hake Grilled On A Cedar Plank falls under the General category and is a great choice for this type of meal.

How do I store leftover Ramps And Hake Grilled On A Cedar Plank?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramps And Hake Grilled On A Cedar Plank Recipe

Name: Ramps And Hake Grilled On A Cedar Plank
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hake or 1 lb cod; 8 fresh ramps (or wild leeks); olive oil; 2 tablespoons salt; 2 teaspoons fresh ground black pepper; garlic clove

Ramps And Hake Grilled On A Cedar Plank – a delicious recipe with hake, ramps, olive oil, salt, fresh ground black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb hake or 1 lb cod
8 fresh ramps (or wild leeks)
olive oil
2 tablespoons salt
2 teaspoons fresh ground black pepper
garlic clove

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
General

Eats Now Editorial Team

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Ramps And Hake Grilled On A Cedar Plank

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