How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Stir-Fry With Sesame, Shiitake, & Ginger?

You need 13 ingredients. The key ingredients include: 2 packets Ramen Noodles, 2 tablespoons Canola Oil, 1/2 tablespoon Fresh Ginger, grated, 2 Garlic Cloves, and more.

Is Ramen Stir-Fry With Sesame, Shiitake, & Ginger suitable as pasta & noodles?

Yes, Ramen Stir-Fry With Sesame, Shiitake, & Ginger falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Stir-Fry With Sesame, Shiitake, & Ginger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramen Stir-Fry With Sesame, Shiitake, & Ginger

Name: Ramen Stir-Fry With Sesame, Shiitake, & Ginger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packets Ramen Noodles; 2 tablespoons Canola Oil; 1/2 tablespoon Fresh Ginger, grated; 2 Garlic Cloves; 2 tablespoons Sesame Oil; 2 tablespoons Soy Sauce; 2 tablespoons Rice Vinegar; 1 cup Broccoli stems, julienned thin; 1 cup Carrots, julienned thin; 1 cup Red Cabbage, chopped; 2 cups Shiitake Mushrooms, sliced; 1 cup Medium Firm Tofu, cubed & drained; Chili Oil to taste

Try this homemade Ramen Stir-Fry With Sesame, Shiitake, & Ginger recipe the whole family will love. Made with packets Ramen Noodles, Canola Oil, Fresh G…

This Ramen Stir-Fry With Sesame, Shiitake, & Ginger relies on simple, everyday ingredients such as packets ramen noodles, canola oil, fresh ginger, grated and garlic cloves. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ramen Stir-Fry With Sesame, Shiitake, & Ginger

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions