How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Pad Thai?

You need 8 ingredients. The key ingredients include: 1 (3 -4 ounce) package shrimp-flavored ramen noodles, 6 medium shrimp or 6 large shrimp, shells removed and deveined, 1 egg, lightly beaten, 1 teaspoon fish sauce (nam pla), and more.

Is Ramen Pad Thai suitable as pasta & noodles?

Yes, Ramen Pad Thai falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Pad Thai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramen Pad Thai Recipe

Name: Ramen Pad Thai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 -4 ounce) package shrimp-flavored ramen noodles; 6 medium shrimp or 6 large shrimp, shells removed and deveined; 1 egg, lightly beaten; 1 teaspoon fish sauce (nam pla); 1 lime, juice of; 2 tablespoons crushed peanuts; 2 scallions, sliced thin; 1/4 cup bean sprouts

Ramen Pad Thai – a delicious recipe with ramen noodles, shrimp, egg, fish sauce, lime, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (3 -4 ounce) package shrimp-flavored ramen noodles
6 medium shrimp or 6 large shrimp, shells removed and deveined
1 egg, lightly beaten
1 teaspoon fish sauce (nam pla)
1 lime, juice of
2 tablespoons crushed peanuts
2 scallions, sliced thin
1/4 cup bean sprouts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Pasta & Noodles

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Ramen Pad Thai

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