How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ramen Noodle Stir Fry?

You need 10 ingredients. The key ingredients include: 3 tablespoons peanut oil, 1 inch fresh gingerroot, peeled and chopped very fine, 6 thinly sliced mushrooms, discard stems (any kind will do), 3 green onions, thinly sliced, and more.

Is Ramen Noodle Stir Fry suitable as pasta & noodles?

Yes, Ramen Noodle Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ramen Noodle Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ramen Noodle Stir Fry Recipe

Name: Ramen Noodle Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons peanut oil; 1 inch fresh gingerroot, peeled and chopped very fine; 6 thinly sliced mushrooms, discard stems (any kind will do); 3 green onions, thinly sliced; ½ teaspoon salt (or less); 8 ounces cooked ramen noodles, no flavor packet included; 2 tablespoons soy sauce (I use low sodium); 1 teaspoon sesame oil; 1 teaspoon dry cooking sherry; 1 cup cooked meat beef, chicken or 1 cup pork

Ramen Noodle Stir Fry

Eats Now Editorial Team · 471 kcal · Pasta & Noodles

Ramen Noodle Stir Fry – a delicious recipe with peanut oil, gingerroot, mushrooms, green onions, salt, ramen noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ramen Noodle Stir Fry

How did you like this recipe?

Frequently Asked Questions