Raisin Snack Cake

1. 1

   Stir together flour, baking powder, baking soda, cinnamon and nutmeg, set aside.

2. 2

   In large mixer bowl, cream butter and sugar until light.

3. 3

   Beat in eggs and vanilla.

4. 4

   Add flour mixture to creamed butter mixture alternately with raisin pie filling, blending well after each addition.

5. 5

   Spread in greased 13x9 pan. Bake in 350 degree oven for 30 mins or until done.

6. 6

   Cool and serve.

No additional tips available.