Raisin Sauce For Ham

Name: Raisin Sauce For Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup raisins; 1 3/4 cups water; 1/3 cup brown sugar, packed; 1 1/4 tablespoons cornstarch; 1/4 teaspoon cinnamon; 1/4 teaspoon dry mustard; 1/4 teaspoon ground cloves; 1/4 teaspoon salt; 1 tablespoon butter; 1 tablespoon vinegar

Eats Now Editorial Team · 114 kcal · General

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Raisin Sauce For Ham – a delicious recipe with raisins, water, brown sugar, cornstarch, cinnamon, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup raisins
1 3/4 cups water
1/3 cup brown sugar, packed
1 1/4 tablespoons cornstarch
1/4 teaspoon cinnamon
1/4 teaspoon dry mustard
1/4 teaspoon ground cloves
1/4 teaspoon salt
1 tablespoon butter
1 tablespoon vinegar

1
Boil raisins and water 5 minutes.
2
Mix dry ingredients.
3
Add to raisin mixture.
4
Cook 15 minutes.
5
Stir in butter and vinegar.

114

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup raisins, 1 3/4 cups water, 1/3 cup brown sugar, packed, 1 1/4 tablespoons cornstarch, and more.

Yes, Raisin Sauce For Ham falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
114 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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