How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Pie Filling Cake?

You need 12 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. shortening, 2 eggs, 2 c. flour, and more.

Is Raisin Pie Filling Cake suitable as baking & desserts?

Yes, Raisin Pie Filling Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Pie Filling Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Pie Filling Cake Recipe

Name: Raisin Pie Filling Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. shortening; 2 eggs; 2 c. flour; 2 tsp. baking soda; 1/4 tsp. salt; 2 tsp. cinnamon; 2 c. raisins; 3 c. water; 3 Tbsp. sugar; 2 1/2 Tbsp. cornstarch; lemon juice

Raisin Pie Filling Cake

Eats Now Editorial Team · 826 kcal · Baking & Desserts

Raisin Pie Filling Cake – a delicious recipe with sugar, shortening, eggs, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Pie Filling Cake

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