Raisin Pie

1. 1

   Separate eggs.

2. 2

   Beat the yolks into the brown sugar, then beat in the butter.

3. 3

   Beat egg whites until stiff, and fold in lightly. Add raisins and beat a few minutes longer.

4. 4

   Pour in 9-inch pie shell and bake at 350u00b0 for 30 to 35 minutes.

No nutritional information available.

No additional tips available.