How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Oat Scones?

You need 10 ingredients. The key ingredients include: 3/4 cup flour, 3/4 cup whole wheat flour, 2 tsp baking powder, 1/2 tsp coarse salt, and more.

Is Raisin Oat Scones suitable as baking & desserts?

Yes, Raisin Oat Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Oat Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Oat Scones Recipe

Name: Raisin Oat Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 cup flour; 3/4 cup whole wheat flour; 2 tsp baking powder; 1/2 tsp coarse salt; 3 tbsp dark brown sugar; 1/2 cup Rolled oats not instant; 1/2 cup Fruit; 3 tbsp Melted butter; 1 Egg; 1 cup Buttermilk

Raisin Oat Scones – a delicious recipe with flour, whole wheat flour, baking powder, salt, brown sugar, Rolled oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Oat Scones

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