Raisin Nut Cookies Recipe

Name: Raisin Nut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. seedless raisins; 1 c. water; 1 tsp. soda; 1 c. shortening or margarine; 2 c. granulated sugar; 1 1/2 tsp. cinnamon; 1/4 tsp. nutmeg; 1/4 tsp. allspice; 3 eggs, unbeaten; 1 tsp. vanilla; 4 c. sifted flour; 2 tsp. salt; 1 tsp. baking powder; 1 c. chopped walnuts

Servings: persons

2 c. seedless raisins
1 c. water
1 tsp. soda
1 c. shortening or margarine
2 c. granulated sugar
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice
3 eggs, unbeaten
1 tsp. vanilla
4 c. sifted flour
2 tsp. salt
1 tsp. baking powder
1 c. chopped walnuts

1
Boil raisins with water for 5 minutes.
2
Drain.
3
Measure 1/2 cup of
4
the liquid (add water, if needed to make 1/2 cup). Cool 15 minutes to 1/2 hour.
5
Stir in soda.
6
Cream shortening. Gradually beat
7
in sugar mixed with spices.
8
Beat in eggs, one at a
9
time. Add
10
vanilla
11
and raisin liquid.
12
Sift flour with salt and
13
baking powder and stir in.
14
Add raisins and walnuts. Chill
15
dough until stiff.
16
Drop
17
by
18
fat
19
teaspoonfuls,
20
about 1-inch apart, on ungreased baking
21
sheet.
22
Bake at 325u00b0 for 12 minutes or until done.
23
Remove
24
to
25
rack.
26
Makes
27
6 dozen.
28
Do not overbake!

1847

kcal

Calories

Fat

314

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. seedless raisins, 1 c. water, 1 tsp. soda, 1 c. shortening or margarine, and more.

Yes, Raisin Nut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Nut Cookies

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