Raisin Juice (For Baking Whole Grain, Whole Wheat Or Dark Breads — General recipe

Raisin Juice (For Baking Whole Grain, Whole Wheat Or Dark Breads

Eats Now Editorial Team  · 105 kcal  · General

Jump to Recipe

Bake this irresistible Raisin Juice (For Baking Whole Grain, Whole Wheat Or Dark Breads at home. Made with dark raisins, lemon juice, cold water and all…

This Raisin Juice (For Baking Whole Grain, Whole Wheat Or Dark Breads relies on simple, everyday ingredients such as dark raisins (12 ozs), lemon juice, cold water and allspice. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General
Servings: persons

Frequently Asked Questions