Raisin Crumb Cake

1. 1

   Preheat oven to 350u00b0.

2. 2

   Spray a 13 x 9 x 2-inch baking dish with nonstick spray.

3. 3

   Line pan with sheet of wax paper and spray again with nonstick spray; set aside.

4. 4

   In a large bowl, combine 1 3/4 cups of flour, 1/4 cup of sugar and baking powder.

5. 5

   In small mixing bowl, combine milk, 1/4 cup plus 1 tablespoon butter, egg and vanilla; stir.

6. 6

   Pour into dry ingredients.

7. 7

   Using electric mixer at medium speed, beat until blended.

8. 8

   Stir in raisins.

9. 9

   Pour into pan and spread evenly; set aside.

* Per serving · 4 servings · Values may vary.

No additional tips available.