How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin-Coconut Bread Pudding?

You need 10 ingredients. The key ingredients include: 2 1/2 c. milk, 2 eggs, 3/4 c. sugar, 3-4 slices, homemade bread, and more.

Is Raisin-Coconut Bread Pudding suitable as baking & desserts?

Yes, Raisin-Coconut Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin-Coconut Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin-Coconut Bread Pudding Recipe

Name: Raisin-Coconut Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. milk; 2 eggs; 3/4 c. sugar; 3-4 slices, homemade bread; 1 Tbsp. vanilla; 2 tsp. nutmeg; 1/2 tsp. cinnamon; 1/2 tsp. salt; 1 c. coconut; 1/2 c. raisins

Raisin-Coconut Bread Pudding

Eats Now Editorial Team · 349 kcal · Baking & Desserts

Raisin-Coconut Bread Pudding – a delicious recipe with milk, eggs, sugar, bread, vanilla, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin-Coconut Bread Pudding

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