Bake this irresistible Raisin-Cinnamon Bread With Stone-Ground Wheat Bread Dough at home. Made with margarine, sugar, ground cinnamon and raisins. Easy …
This Raisin-Cinnamon Bread With Stone-Ground Wheat Bread Dough relies on simple, everyday ingredients such as sugar, ground cinnamon, raisins and egg white, lightly beaten. It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026