How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Cake?

You need 15 ingredients. The key ingredients include: 1 raisins, 2 c. water, 1 c. sour milk (1 Tbsp. vinegar per c. of milk), 1/2 c. shortening, and more.

Is Raisin Cake suitable as baking & desserts?

Yes, Raisin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Cake Recipe

Name: Raisin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 raisins; 2 c. water; 1 c. sour milk (1 Tbsp. vinegar per c. of milk); 1/2 c. shortening; 2 c. sugar; 2 c. nuts, chopped; 2 or 3 eggs (depending on size); 1 tsp. nutmeg; 1/2 tsp. salt; 1 c. dates; 4 c. flour; 1 Tbsp. soda; 1 Tbsp. powdered sugar; 1 tsp. cloves; 1 tsp. cinnamon

Raisin Cake

Eats Now Editorial Team · 1464 kcal · Baking & Desserts

Raisin Cake – a delicious recipe with raisins, water, sour milk, shortening, sugar, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raisin Cake

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