How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Bread?

You need 9 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1/4 c. soft butter, 1/2 c. milk, scalded, 3 to 3 1/4 c. sifted flour, and more.

Is Raisin Bread suitable as general?

Yes, Raisin Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Raisin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Bread Recipe

Name: Raisin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1/4 c. soft butter; 1/2 c. milk, scalded; 3 to 3 1/4 c. sifted flour; 1 c. raisins; 1/4 c. water; 1/4 c. sugar; 1 1/2 tsp. salt; 1 slightly beaten egg

Raisin Bread – a delicious recipe with active dry yeast, butter, milk, flour, raisins, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. active dry yeast
1/4 c. soft butter
1/2 c. milk, scalded
3 to 3 1/4 c. sifted flour
1 c. raisins
1/4 c. water
1/4 c. sugar
1 1/2 tsp. salt
1 slightly beaten egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
General

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Raisin Bread

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