Raisin Bars (Remember Sunshine?) Recipe

Name: Raisin Bars (Remember Sunshine?)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Raisin Filling; 1-1/2 cups California raisins; 3/4 cup water; Dough; 2-1/2 cups all-purpose four; 1/3 cup granulated sugar; 1/4 teaspoon salt; 1/2 teaspoon baking soda; 3 tablespoons vegetable oil; 8 tablespoons water; 1 egg, beaten and divided; 1-1/4 teaspoons distilled white vinegar

Servings: persons

Raisin Filling
1-1/2 cups California raisins
3/4 cup water
Dough
2-1/2 cups all-purpose four
1/3 cup granulated sugar
1/4 teaspoon salt
1/2 teaspoon baking soda
3 tablespoons vegetable oil
8 tablespoons water
1 egg, beaten and divided
1-1/4 teaspoons distilled white vinegar

1
Combine raisins and water in small saucepan. Bring to boil and simmer until all water is evaporated. Cool and chop in food processor or blender. Set aside. For bars, oil a 9x13-inch jelly roll pan; set aside. Preheat oven to 375u00b0F.
2
Combine flour, sugar, salt and soda in work bowl of food processor or mixer. Mix together. In small bowl, mix oil, water, 2 tablespoons of egg and vinegar together. Add to dry ingredients and process or mix until dough forms ball and cleans the side of the bowl. Turn onto lightly floured surface; knead together until smooth. Divide into two equal balls. Roll out one ball to 9x13-inch rectangle and place in bottom of prepared pan. Spread with Raisin Filling. Roll remaining ball to 9x13 rectangle and arrange on top. Trim edges and score 3 x 4 to make 12 bars. Brush generously with remaining egg and bake at 375u00b0F for 15 to 20 minutes or until golden brown and done. Cool and cut as scored.

204

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Raisin Filling, 1-1/2 cups California raisins, 3/4 cup water, Dough, and more.

Yes, Raisin Bars (Remember Sunshine?) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Raisin Bars (Remember Sunshine?)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions