Rainy Morning Oats

Name: Rainy Morning Oats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 3/4 cup whole milk; 1/3 cup steel-cut oats; 1 pinch salt; 1 1/2 tablespoons dark brown sugar, divided; 1/8 teaspoon vanilla extract; 1 heaping tablespoons chopped dried cherries & chopped dried apples; 1 tablespoon chopped pecans, toasted; 1 tablespoon cream; sprinkle of grated nutmeg

Eats Now Editorial Team · 131 kcal · General

Jump to Recipe

Rainy Morning Oats – a delicious recipe with water, milk, oats, salt, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup water
3/4 cup whole milk
1/3 cup steel-cut oats
1 pinch salt
1 1/2 tablespoons dark brown sugar, divided
1/8 teaspoon vanilla extract
1 heaping tablespoons chopped dried cherries & chopped dried apples
1 tablespoon chopped pecans, toasted
1 tablespoon cream
sprinkle of grated nutmeg

1
Bring water, milk and oats to a boil; reduce heat and simmer stirring occasionally, until liquid mostly absorbed (but not totally dry).
2
Remove from heat. Stir in 1 tablespoon of brown sugar and vanilla.
3
Place dried fruits in the bottom of a small bowl. Heap cooked oats on top. Top with pecans, cream, remaining brown sugar, and grate nutmeg over all.

131

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup water, 3/4 cup whole milk, 1/3 cup steel-cut oats, 1 pinch salt, and more.

Yes, Rainy Morning Oats falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
131 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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