Rainy Day Chicken and Rice Soup Recipe

Name: Rainy Day Chicken and Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dried parsley; 1/2 teaspoon pepper; 1/2 yellow onion, finely chopped; 4 boneless, skinless chicken breast halves; 5 chicken bouillon cubes; 6 carrots, peeled and sliced; 4 medium red potatoes, peeled and cubed; 6 ounces fettuccine noodles; 3/4 cups instant rice, uncooked; One 12-ounce brick processed cheese, cubed (about 3 cups), such as Velveeta

Servings: persons

2 tablespoons dried parsley
1/2 teaspoon pepper
1/2 yellow onion, finely chopped
4 boneless, skinless chicken breast halves
5 chicken bouillon cubes
6 carrots, peeled and sliced
4 medium red potatoes, peeled and cubed
6 ounces fettuccine noodles
3/4 cups instant rice, uncooked
One 12-ounce brick processed cheese, cubed (about 3 cups), such as Velveeta

1
In a large stockpot combine the parsley, pepper, onion, chicken, bouillon cubes and 10 cups water.
2
Bring to a boil and cook for about 30 minutes.
3
Remove and reserve the chicken from the broth, then strain the broth into a large bowl.
4
Discard the onion mixture.
5
Allow the chicken to cool and cut into cubes.
6
Measure the broth and add water so that you have 8 cups of liquid in the large stockpot.
7
Add the carrots and potatoes, bring to a boil and cook until the potatoes are done, about 20 minutes.
8
Add the noodles and cook for 10 minutes more.
9
Remove the pot from the heat and add the rice and reserved chicken.
10
Stir the mixture and let it stand for 10 minutes before serving.
11
Garnish with cubed cheese.

785

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons dried parsley, 1/2 teaspoon pepper, 1/2 yellow onion, finely chopped, 4 boneless, skinless chicken breast halves, and more.

Yes, Rainy Day Chicken and Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rainy Day Chicken and Rice Soup

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