Rainbow Jello Popcorn

1. 1

   Preheat oven to 300 degrees F. Line a cookie sheet with foil or parchment.

2. 2

   Place butter and syrup in small saucepan; cook on low heat until butter is melted.

3. 3

   Add sugar and gelatin; stir until gelatin is completely dissolved.

4. 4

   Bring to boil on medium heat.

5. 5

   Reduce heat to low; simmer 5 minutes.

6. 6

   (Be sure to do this, I burned 2 batches because I tried cook it up over medium high heat; it wasnt pretty.)

7. 7

   Pour immediately over popcorn; toss to coat well.

8. 8

   Spread into prepared pan.

9. 9

   Bake 10 minutes.

10. 10

    Cool.

11. 11

    Remove from pan.

12. 12

    Break into small pieces.

13. 13

    Recipe adapted from Kraft Foods.

No additional tips available.