How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainbow Fruit Salad?

You need 12 ingredients. The key ingredients include: 2 large firm bananas, sliced, 2 tablespoons lemon juice, 2 cups seeded cubed watermelon, 2 cups fresh or canned pineapple chunks, and more.

Is Rainbow Fruit Salad suitable as salads?

Yes, Rainbow Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rainbow Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rainbow Fruit Salad Recipe

Name: Rainbow Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large firm bananas, sliced; 2 tablespoons lemon juice; 2 cups seeded cubed watermelon; 2 cups fresh or canned pineapple chunks; 1 pint fresh blueberries; 3 kiwifruit, peeled and sliced; 1 pint fresh strawberries, halved; 6 ounces cream cheese, softened; 1/3 cup confectioners' sugar; 2 tablespoons fresh lime juice; 1/2 teaspoon grated lime zest; 1 cup heavy whipping cream, whipped

Fresh, crisp and full of flavor — this Rainbow Fruit Salad is a must-try. Made with bananas, lemon juice, watermelon and pineapple. Easy step-by-step in…

This Rainbow Fruit Salad relies on simple, everyday ingredients such as large firm bananas, sliced, lemon juice, seeded cubed watermelon and pint fresh blueberries. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rainbow Fruit Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions