How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rainbow Butter Cake?

You need 8 ingredients. The key ingredients include: 3/4 c. butter, softened, 1 c. plus 2 Tbsp. sifted granulated sugar, 2 large eggs, 1 tsp. lemon juice, and more.

Is Rainbow Butter Cake suitable as baking & desserts?

Yes, Rainbow Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rainbow Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rainbow Butter Cake Recipe

Name: Rainbow Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. butter, softened; 1 c. plus 2 Tbsp. sifted granulated sugar; 2 large eggs; 1 tsp. lemon juice; 1/2 tsp. vanilla extract; 2 1/4 tsp. baking powder; 2 3/4 c. sifted cake flour; 1/2 c. milk

Rainbow Butter Cake – a delicious recipe with butter, sugar, eggs, lemon juice, vanilla extract, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. butter, softened
1 c. plus 2 Tbsp. sifted granulated sugar
2 large eggs
1 tsp. lemon juice
1/2 tsp. vanilla extract
2 1/4 tsp. baking powder
2 3/4 c. sifted cake flour
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Rainbow Butter Cake

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