How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ragu Hot Dish?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. ground beef, browned, 1 onion, minced, 1 jar (16 oz.) spaghetti sauce, 1/2 tsp. oregano, and more.

Is Ragu Hot Dish suitable as pasta & noodles?

Yes, Ragu Hot Dish falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ragu Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ragu Hot Dish Recipe

Name: Ragu Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, browned; 1 onion, minced; 1 jar (16 oz.) spaghetti sauce; 1/2 tsp. oregano; 1/2 tsp. garlic salt; 8 oz. wide noodles, cooked; 1 can tomato soup; 1 can cream of mushroom soup; 8 oz. Mozzarella cheese, shredded

Ragu Hot Dish – a delicious recipe with ground beef, onion, spaghetti sauce, oregano, garlic salt, wide noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground beef, browned
1 onion, minced
1 jar (16 oz.) spaghetti sauce
1/2 tsp. oregano
1/2 tsp. garlic salt
8 oz. wide noodles, cooked
1 can tomato soup
1 can cream of mushroom soup
8 oz. Mozzarella cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
854 kcal
Category
Pasta & Noodles

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Ragu Hot Dish

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