Warm up with this hearty Ragu Chili Con Carne recipe. Made with ground beef, onions, garlic and Pasta Sauce. Easy step-by-step instructions included.
This Ragu Chili Con Carne relies on simple, everyday ingredients such as ground beef, onions large, chopped, garlic finely chopped and chili powder. It comes together quickly and makes 4 servings, at about 808 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026