Raggedy Robins

1. 1

   In a 1 1/2 qt saucepan, mix sugar, cocoa powder, butter, cold milk. Cook over medium heat, bring to a rolling boil.

2. 2

   Boil 1 additional minute. Then, stir in vanilla, peanut butter and oats, stirring quickly.

3. 3

   Before mixture cools, drop by teaspoonfuls into paper muffin cups in a muffin pan. Or, drop by teaspoonfuls onto cookie sheet lined with wax paper.

4. 4

   Place in refrigerator to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.