How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raelene's Creamy Mushroom Barley?

You need 9 ingredients. The key ingredients include: 12 small onion, finely diced, 6 large mushrooms, chopped in small pieces, 1 tablespoon butter, 2 teaspoons chicken bouillon, and more.

Is Raelene's Creamy Mushroom Barley suitable as meat & poultry?

Yes, Raelene's Creamy Mushroom Barley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Raelene's Creamy Mushroom Barley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raelene's Creamy Mushroom Barley Recipe

Name: Raelene's Creamy Mushroom Barley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 small onion, finely diced; 6 large mushrooms, chopped in small pieces; 1 tablespoon butter; 2 teaspoons chicken bouillon; ¾ cup boiling water; 2 cups cooked barley; ¼ cup half-and-half cream; salt; pepper

Raelene's Creamy Mushroom Barley – a delicious recipe with onion, mushrooms, butter, chicken bouillon, boiling water, barley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 small onion, finely diced
6 large mushrooms, chopped in small pieces
1 tablespoon butter
2 teaspoons chicken bouillon
¾ cup boiling water
2 cups cooked barley
¼ cup half-and-half cream
salt
pepper

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Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raelene's Creamy Mushroom Barley

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