Try this homemade Radishes With Iceberg And Herb Butter recipe the whole family will love. Made with iceberg lettuce, arugula, parsley and mint leaves. …
This Radishes With Iceberg And Herb Butter relies on simple, everyday ingredients such as chopped iceberg lettuce, chopped arugula leaves, packed fresh parsley leaves and packed fresh mint leaves. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026