How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radishes with Chive Butter?

You need 4 ingredients. The key ingredients include: 16 medium radishes, trimmed and halved crosswise, 4 tablespoons unsalted butter, softened, 1 tablespoon plus 1 teaspoon minced chives, Kosher salt.

Is Radishes with Chive Butter suitable as general?

Yes, Radishes with Chive Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Radishes with Chive Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radishes with Chive Butter Recipe

Name: Radishes with Chive Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 medium radishes, trimmed and halved crosswise; 4 tablespoons unsalted butter, softened; 1 tablespoon plus 1 teaspoon minced chives; Kosher salt

Radishes with Chive Butter – a delicious recipe with radishes, unsalted butter, chives, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 medium radishes, trimmed and halved crosswise
4 tablespoons unsalted butter, softened
1 tablespoon plus 1 teaspoon minced chives
Kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
General

Eats Now Editorial Team

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Radishes with Chive Butter

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