How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish Spread With Fresh Herbs?

You need 10 ingredients. The key ingredients include: 1 small bunch of medium-sized radishes, 8 to 10 radishes, 3 tablespoons chopped flat-leaf parsley, 2 tablespoons chopped fresh dill, 1 tablespoon chopped fresh chives, and more.

Is Radish Spread With Fresh Herbs suitable as general?

Yes, Radish Spread With Fresh Herbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Radish Spread With Fresh Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Radish Spread With Fresh Herbs Recipe

Name: Radish Spread With Fresh Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small bunch of medium-sized radishes, 8 to 10 radishes; 3 tablespoons chopped flat-leaf parsley; 2 tablespoons chopped fresh dill; 1 tablespoon chopped fresh chives; 1 8-ounce block of cream cheese, room temperature; Zest of one small lemon; 1/4 teaspoon ground white pepper; 3 tablespoons creme fraiche; Toasted baguette slices; Flaked sea salt

Radish Spread With Fresh Herbs

Eats Now Editorial Team · 90 kcal · General

Radish Spread With Fresh Herbs – a delicious recipe with radishes, flat-leaf, dill, fresh chives, cream cheese, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Radish Spread With Fresh Herbs

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