How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radish Potato Salad?

You need 9 ingredients. The key ingredients include: 5 medium red potatoes (about 1-1/2 pounds), 1 cup sliced radishes, 2 hard-boiled large eggs, chopped, 3/4 cup mayonnaise, and more.

Is Radish Potato Salad suitable as salads?

Yes, Radish Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radish Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radish Potato Salad Recipe

Name: Radish Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium red potatoes (about 1-1/2 pounds); 1 cup sliced radishes; 2 hard-boiled large eggs, chopped; 3/4 cup mayonnaise; 3 tablespoons minced fresh dill or 2 teaspoons dill weed; 2 tablespoons cider vinegar; 1 tablespoon sugar; 1/4 teaspoon salt; Dash pepper

Radish Potato Salad – a delicious recipe with red potatoes, radishes, eggs, mayonnaise, fresh dill, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 medium red potatoes (about 1-1/2 pounds)
1 cup sliced radishes
2 hard-boiled large eggs, chopped
3/4 cup mayonnaise
3 tablespoons minced fresh dill or 2 teaspoons dill weed
2 tablespoons cider vinegar
1 tablespoon sugar
1/4 teaspoon salt
Dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Salads

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