How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Radicchio Salad Cups?

You need 8 ingredients. The key ingredients include: 1-1/3 cups crumbled Gorgonzola cheese, 2/3 cup chopped walnuts, 1 medium apple, chopped, 1/4 cup olive oil, and more.

Is Radicchio Salad Cups suitable as salads?

Yes, Radicchio Salad Cups falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Radicchio Salad Cups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Radicchio Salad Cups Recipe

Name: Radicchio Salad Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cups crumbled Gorgonzola cheese; 2/3 cup chopped walnuts; 1 medium apple, chopped; 1/4 cup olive oil; 2 teaspoons white wine vinegar; 1 teaspoon Dijon mustard; 1/8 teaspoon pepper; 8 radicchio leaves

Radicchio Salad Cups – a delicious recipe with Gorgonzola cheese, walnuts, apple, olive oil, white wine vinegar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1-1/3 cups crumbled Gorgonzola cheese
2/3 cup chopped walnuts
1 medium apple, chopped
1/4 cup olive oil
2 teaspoons white wine vinegar
1 teaspoon Dijon mustard
1/8 teaspoon pepper
8 radicchio leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Salads

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Radicchio Salad Cups

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